- In partnership with China Aquatic Products Processing and Marketing Alliance (CAPPMA)
- To be held with cooking demonstration and in theme of "Right Seafood Right Wine"
Seafood Fest' in 2019
The 7th edition of Seafood Fest’ continued to adopt the theme of "Right Seafood Right Wine". Supported by Aquaculture Stewardship Council (ASC), CAPPMA and Norwegian Seafood Council (NSC), this event brought about a series of cooking demonstration with precious material such as Cod, Salmon, Mussels, Penaeus Vanname, Patinopecten Yessoensis, Clam, Greenland Flounder.
Day 1 - 14th May 2019
Day 2 - 15th May 2019
Day 3 - 16th May 2019
2019 Business Partners